How to Cook Tasty Fried rice#myunique rice recipe contest

Fried rice#myunique rice recipe contest. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Sauté flavour base - Start by sautéing onion, garlic and bacon. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. This shrimp fried rice dish is best if you use day-old rice. You can cook Fried rice#myunique rice recipe contest using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Fried rice#myunique rice recipe contest

Prepare 11/2 cup of pre cooked rice.
Prepare of Pre cooked peas and carrots.
You need 2 of medium sized onions.
You need 2 of tomatoes diced.
It's of Green and red bell peppers.
You need 1 of small sized cucumber.
It's of Oil n salt.

Cook it and spread in a single layer on a baking sheet to cool completely. Then refrigerate overnight to allow it to lose any excess moisture. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.

Fried rice#myunique rice recipe contest step by step

In a non stick pan fry the onions until translucent.
Add the cucumber, tomatoes and pepper and stir.
Add the peas and carrots and stir.
Add the rice and mix it with vegetables.
Serve with a stew of choice. Mine served with egg curry.

It's a great way to use up leftover rice (cooked, cold rice makes the best fried rice) and transform boring leftovers into an. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.