Easiest Way to Prepare Delicious Miso nut cookies - vegan

Miso nut cookies - vegan. Calling all mochi lovers, this one is for you! Classic Vegan + Gluten Free Miso Chocolate Chip Cookies stuffed with MOCHI. Hope you enjoy :) Full Recipe.

Learn how to make a vegan miso flavoured noodle stir frylay ho ma!! When people think of miso, they mostly think of miso soup - but it can be so much more. It has an incredible microbial makeup and is a nutritional powerhouse. You can have Miso nut cookies - vegan using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Miso nut cookies - vegan

You need 2 cups of ground almonds.
Prepare 1/2 tsp of bicarbonate of soda.
It's 1 tbsp of white miso.
It's 1/4 cup of nut butter of choice eg almond or peanut (i use crunch for the texture).
Prepare 1/3 cup of maple syrup.
Prepare 1 tbsp of apple purée.

Studies have shown that miso helps with cancer and cholesterol. It can also boost your immune system along with many more benefits. These Mochi Stuffed Miso Chocolate Chip Cookies are out of this world incredible. Spiked with miso, crispy around the edges and extra chewy in the middle thanks to the mochi. (Vegan + gluten free!).

Miso nut cookies - vegan instructions

Preheat oven to 180C..
Mix all the ingredients together and form a big ball..
Divide the mix into 1 tbsp sized balls and put on a lined baking tray..
Flatten til the dollops are about 1 cm thick..
Bake for 12-14 mins. Leave to cool..
Enjoy 😋.

Make this easy Gluten-Free & Vegan Vegetable Noodle Miso Soup for dinner! You can also customize with what. No Bake Gluten Free Peanut Butter Fruit & Nut Cookies (GF, Vegan, Dairy-Free, One Bowl)Beaming Baker. Making cookies vegan is super easy nowadays. Vegan cookies are still made with high fat ingredients and plenty of sugar.