Recipe: Yummy Simple After Christmas Vegetarian Soup

Simple After Christmas Vegetarian Soup. These hearty vegetarian soups, stews and chilis will warm you up on cold days! Gluten free and easily vegan. "This was simple but absolutely outstanding! THANK YOU!" I've been a vegetarian my whole life and soup seems to still be one of those things that's super difficult to for me to want to eat it.

This creamy, vegetarian soup, from Becky Lovatt, is a great way to use up leftover chestnuts, or use freshly roasted chestnuts. Christmas Soup is a family tradition with a delicious vegetarian soup recipe for creamy tomato basil soup. I make this Christmas Soup every year on Christmas Eve for supper with Christmas Cranberry Meatballs. You can have Simple After Christmas Vegetarian Soup using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Simple After Christmas Vegetarian Soup

You need of Leftover fresh vegetables. I’ve used sprouts and carrots.
It's Litre of water.
You need of Nice chunk of butter.
Prepare Jar of curry sauce.
Prepare of Spring onions to garnish.

Both recipes are made in slow cookers which really helps that both recipes are. Whether you're a seasoned vegetarian looking for fresh inspiration, or you're after some new ideas to feed veggie guests, we've got loads of lovely recipes. A simple but beautifully flavoured soup makes a great starter that you can feed to all your guests. Anna Jones' recipe is wonderfully warming and full.

Simple After Christmas Vegetarian Soup step by step

Wash and roughly chop the vegetables. Place in a large heated stock pot with a nice chunk of butter and gently sauté until the vegetables absorbs all of the butter..
Fill your pot with just water, no stock is required as the natural sweetness of the vegetables comes through. Rapidly bring to the boil then cover and cook until vegetables are soft..
When the vegetables are soft remove from the heat and leave until cooled down completely. Blend the soup until all the solids have gone, add the curry sauce and leave on simmer until warmed through. Season to taste, but to be honest it won’t require any salt or pepper. Garnish with spring onions and serve..

Many of you were enthusiastic about the lentil soup recipe I posted a few weeks back. It's a delicious, healthy, textured soup made from an impossibly short list of ingredients. No ham hocks in this version, simply green split peas and onions cooked until. Keep veggie guests happy with our selection of the best meat-free soup recipes. Whether it's a meat-free lunch or a veggie starter you're after, here are an array of wonderful vegetarian soup recipes you can try.