Recipe: Perfect Vegan Lentil Soup

Vegan Lentil Soup. This vegan lentil soup is a blended Middle Eastern style lentil soup, made with red lentils and blended for a super creamy and delicious soup! This lentil soup is anything but bland. It's FULL of flavor between the spices, fresh vegetables and A few of my other favorite soup recipes include Vegan Broccoli Cheese Soup and Vegan Potato Soup.

How would you rate Vegan Coconut Lentil Soup? Lentil soup is a classic vegetarian soup recipe. It's hearty, healthy, delightfully filling (with plant-based protein), and warming on those cold. You can cook Vegan Lentil Soup using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Vegan Lentil Soup

1. Prepare 150 g of Red Lentils.
2. It's 2 Cloves of Garlic.
3. It's 1 of Onion.
4. It's 1 of Sweet Potato.
5. It's 2 of Carrots.
6. You need 1.5 L of Vegetable Stock.
7. Prepare of Salt and Pepper, To Taste.
8. Prepare of Small Bunch of Fresh Corriander.
9. Prepare 3 tsp of Coriander Powder.
10. You need of Thumb-Sized Amount of Fresh Turmeric, Grated. (Or, 3 tsp turmeric powder).
11. You need of Small Piece of Ginger, Grated.
12. Prepare of Good Glug of Olive Oil.

This brown lentil soup is made with onions, garlic, tomato paste, celery, carrot, and parsley, which View image. Vegan Lentil Soup. this link is to an external site that may or may not meet accessibility. This vegan lentil soup is a simple one-pot meal that's inexpensive to make and hearty enough to fill So as the weather gets chilly I had a hankering for developing another vegan lentil soup recipe and. This vegan lentil soup is a family recipe.

Vegan Lentil Soup step by step

1. Dice the Garlic. Grate the Ginger, Turmeric and add to the coriander powder. Add the garlic and mix together..
2. Dice the onion. In a pan heat up the oil and add the onion until translucent over a medium heat. Add the spice paste and cook for a further minute or two..
3. Peel and chop the sweet potato and carrots. Chop into smallish pieces (so they don't take too long to cook)..
4. Add the vegetable stock to the onion and spices. For the veg stock I used 1 1/2 tbsp bullion powder dissolved in 1.5 litre of boiling water. Add the carrots, sweet potato and lentils to the pan. Bring to the boil then turn the soup down to a simmer. Leave with a lid on to simmer for 25-30 minutes (until the lentils are cooked)..
5. 5 minutes before you take the soup off the heat dice the coriander and add to the pot. Season to taste with salt and pepper..
6. Take off the heat and leave to cool slightly before blitzing until smooth. If it's too thick add more boiling water until the desired consistency. Enjoy!.

My grandma and my mom have made it for years and I've always loved it! It's super easy and only calls for very basic ingredients. This hearty vegan lentil soup is loaded with spices and vegetables like carrots, golden potatoes, celery, and spinach. So, today, I'm sharing this really simple recipe for my hearty vegan lentil soup. This Vegan Lentil Soup recipe is so incredibly easy to make using very basic pantry staple ingredients!

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