Recipe: Perfect Hotdog, Meatballs, and Sauerkraut

Hotdog, Meatballs, and Sauerkraut. In a large skillet add the sauerkraut. Place hot dogs on top of the kraut. Nutty Veggie Hot DogsF and B Recipes. brown gravy mix, cheese curds, hotdogs, hot dog buns, french fries.

This is a great topping for those who love sauerkraut on their hot dogs. Instead of just adding plain sauerkraut, take a moment to jazz it up a bit and make it. If you want to help your dog eat more of it to get the health benefits, then here are some tips for you. You can cook Hotdog, Meatballs, and Sauerkraut using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Hotdog, Meatballs, and Sauerkraut

It's of Meat--------.
Prepare 12 ounces of hotdogs, beef.
It's 24 ounces of meatballs see one of my recipe.
You need of Pasta-----------.
You need As needed of water about 2 quarts.
It's 1 tablespoon of extra Virgin olive oil for water.
It's 1 tablespoon of parsley flakes.
Prepare 1 tablespoon of salt for pasta.
Prepare 1 teaspoon of smoked paprika.
It's 8 ounces of ziti pasta.
It's of Potato-------------.
Prepare 3 of large potatoes 2-1/2 pound diced.
It's 1 teaspoon of salt.
It's 1 teaspoon of granulated garlic powder.
Prepare 1/2 teaspoon of ground white pepper.
It's of Other ingredients--------.
It's 27 ounces of sauerkraut.

Most dogs will instantly smell it and turn away. It's pretty strong-smelling and they won't like that. To help your dog eat it, mix in a really small amount with their regular food. Arrange hot dogs on sauerkraut and pour sauce over all.

Hotdog, Meatballs, and Sauerkraut instructions

Boil the pasta.
Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover.
After the meatballs are browned and the potatoes are getting tender add hotdogs and 1 cup of the pasta water. Cover..
Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes.
Add spices to the cooked pasta.
Mix and add to the mixture let simmer 10 minutes stirring occasionally..
Serve I hope you enjoy!.

The red cabbage sauerkraut is made of sautéed red onion with red cabbage, some apple cider vinegar and caraway seeds. I really love this red cabbage "sauerkraut", as the original one is pretty hard to find especially a good one and even more difficult during the summer. For better grilled hot dogs that don't end up burst, shriveled, or woefully undercooked in the center and blackened on the outside, slow-cook them in a Here, we apply the method to a classic, plain-and-simple combo of hot dogs and sauerkraut. For best results, look for hot dogs with natural casings. Sauerkraut goes great with hot dogs, sandwiches and barbecued foods in general.