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How to Prepare Perfect Sriracha Chilli Yoghurt Tuna and Salad Wrap

Sriracha Chilli Yoghurt Tuna and Salad Wrap.

Sriracha Chilli Yoghurt Tuna and Salad Wrap You can cook Sriracha Chilli Yoghurt Tuna and Salad Wrap using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sriracha Chilli Yoghurt Tuna and Salad Wrap

  1. Prepare 1 tin of tuna.
  2. Prepare of Sriracha sauce.
  3. Prepare of Natural yogurt.
  4. It's of Wraps or flatbed.
  5. It's of Red pepper.
  6. It's of Cucumber.
  7. You need of Red onion.
  8. Prepare of Iceberg lettuce.
  9. Prepare of Green olives.
  10. You need of Salt and pepper.
  11. You need of Olive oil.
  12. Prepare of Lemon juice.
  13. Prepare of Balsamic vinegar.
  14. It's of Mixes herbs.

Sriracha Chilli Yoghurt Tuna and Salad Wrap instructions

  1. Chop the salad and add to a bowl. Don't use too much of the red onion! ;).
  2. Take 2 tablespoons of natural yogurt and mix in a bowl with a generous squirt of the Sriracha sauce..
  3. Add the tuna to the bowl of sriracha yoghurt, season with the salt and pepper and mix well..
  4. For the dressing: pour a small glug of the olive oil into a small cup, mix with the juice of half a lemon and and a tablespoon of balsamic vinegar. Add a teaspoon of the mixed herbs and mix well..
  5. Pour some dressing over the salad (don't drown it! A little is plenty) then put a fistful of the salad into the middle of a wrap..
  6. Add your tuna on top. Wrap the wrap and enjoy!.
  7. .