How to Cook Appetizing Vegetarian Thai green curry

Vegetarian Thai green curry.

You can cook Vegetarian Thai green curry using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vegetarian Thai green curry

1. It's 1 large of onion sliced.
2. Prepare 1 large of carrot sliced.
3. It's 1 of red bell pepper cut into stripes.
4. Prepare 1 packages of asian stir fry vegetables.
5. Prepare 14 oz of can of coconut milk.
6. You need 4 tbsp of ur favourite thai green curry paste.
7. You need 2 tbsp of oil.
8. It's 1 pints of jasmine rice.
9. Prepare pints of cold water.

Vegetarian Thai green curry instructions

1. In a rice cooker add rice and water and let it cook.
2. In a large pan add oil carrots onions and peppers cook for 6 minutes, then add frozen Asian mix followed by curry paste and coconut milk..
3. Cook for 10 minutes, serve on a bed of Jasmine rice.

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